Cookie 'n' Cracker Cookin', by Jeanette Hindman Elliott and Alfred Festen
Source text (please read only from this text!): https://www.gutenberg.org/ebooks/64687This is a short recipe book published by the United Biscuit Company of America, later to become the Keebler Company. Each recipe features one or more of their products the best known of which are Club Crackers, Town House Crackers, Honey Grahams, and Saltine Crackers. Categories range from appetizers through desserts. (Summary by Larry Wilson)
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